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Laucke Sheep Nuts 20kg Featured Products Fresh juice is fermented into Size:6.5 Fresh juice is fermented into apple cider and then to vinegar using carefully selected strains of yeast and acetobacter bacteria to ensure we achieve a premium Apple Cider Vinegar that is softer on the palette than more commercially produced vinegar Minerals: calcium Sheep Nuts are formulated to be fed to sheep to maintain body weight and condition in situations where forage quality and or quantity is limiting
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